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Date Night with Riccardo

Our host Riccardo creates the perfect dinner for your date.

Ep.4: Seabass with Potatoes, Olives & Capers

In under four minutes, Italian chef/author Riccardo Costa shows how to prepare a mouthwatering fish dish inspired by Pizzarte, an inventive restaurant-meets-art gallery in the heart of Manhattan.

Ep.3: In the Kitchen with Soolidoodle

Italian chef & author Riccardo Costa prepares eggplant parmesan for his friend Cassandra's first date in the city. Using tools created with a Solidoodle 3-D printer, Riccardo creates a high-tech presentation as charming as it is unique.

Location for this episode provided by Prudential Douglas Elliman Real Estate: click here

Ep.2: Kiwi Chicken

Italian chef & author Riccardo Costa prepares a tasty dinner and cocktail combo, made to savor on a romantic night for two.

Find many more of Riccardo's recipes in his cookbook VECCHIA CUCINA, available on Amazon.com

Ep.1: Cheese & Basil Pasta

Italian chef & author Riccardo Costa prepares a quick & easy pasta recipe, perfect for Date Night.

For more Taste of the Art: click here